Cheese Ball Recipe | Yummly
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Cheese Ball

BETTY CROCKER(1)
Kelly S.: "This is a great traditional cheese ball. It is ea…" Read More
7Ingredients
11Hours
620Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 packages cream cheese (8 oz each)
  • 3/4 cup gorgonzola cheese (crumbled blue, 4 oz)
  • 1 cup shredded sharp cheddar cheese (4 oz)
  • 1 onion (small, finely chopped, 1/4 cup)
  • 1 tablespoon worcestershire sauce
  • 1/2 cup fresh parsley (chopped)
  • crackers (Assorted, if desired)
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    NutritionView More

    620Calories
    Sodium41% DV980mg
    Fat85% DV55g
    Protein39% DV20g
    Carbs4% DV12g
    Fiber4% DV<1g
    Calories620Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol170mg57%
    Sodium980mg41%
    Potassium370mg11%
    Protein20g39%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber<1g4%
    Sugars6g12%
    Vitamin A50%
    Vitamin C20%
    Calcium45%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kelly S. 2 years ago
    This is a great traditional cheese ball. It is easy to make and tastes awesome. I coated mine with sharp cheddar cheese. I also added green onion instead of white and some chopped ham. It makes a sizable cheese ball. I will cut the recipe in half for feeding two people.

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