Kristy H.: "This is a really great potato side dish that has…" Read More
5Ingredients
150Calories
40Minutes

Ingredients

  • 3 cups mashed potatoes
  • 10 3/4 ounces Campbell's Condensed Cheddar Cheese Soup
  • 1/3 cup sour cream (or yogurt)
  • 1 dash black ground pepper
  • 1 green onions (chopped)
Read Directions

NutritionView more

150Calories
Sodium22%DV520mg
Fat12%DV8g
Protein6%DV3g
Carbs6%DV17g
Fiber8%DV2g

PER SERVING *

Calories150Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat5g25%
Trans Fat
Cholesterol20mg7%
Sodium520mg22%
Potassium290mg8%
Protein3g6%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Kristy H. 3 Jun 2015
This is a really great potato side dish that has a lot of flavor. Relatively easy to make and is a nice way to jazz up normal mashed potatoes. However, I don't think I would call it a “bake” exactly. The milk and soup cause it to become a little runny. I will add mashed potatoes next time. Also, I think it would benefit from having something on top, like a crispy layer of crumbles or bacon just to give it more substance.