Cheddar Herb Stuffed Mushrooms

BABAGANOSH (2)
Michael Kurland: "Everyone loved them. Easy to make. I would use a…" Read More
8Ingredients
45Minutes
250Calories

Ingredients

US|METRIC
  • 18 baby bella mushrooms (each about 1.5-2 inches wide)
  • 1 cup shredded cheddar cheese (white cheddar works great!)
  • 1/2 cup Italian breadcrumbs
  • 1/2 cup fresh herbs (finely minced, I used 1/4 cup parsley, 1/8 cup thyme, 1/8 cup oregano, and 2 sage leaves)
  • 2 garlic cloves (minced)
  • 2 tablespoons olive oil
  • ground pepper
  • salt
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    NutritionView More

    250Calories
    Sodium27% DV640mg
    Fat26% DV17g
    Protein20% DV10g
    Carbs5% DV14g
    Fiber8% DV2g
    Calories250Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium640mg27%
    Potassium220mg6%
    Protein10g20%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C4%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Michael Kurland a year ago
    Everyone loved them. Easy to make. I would use a little more cheese than listed.
    Olivia warzybok a year ago
    Awesome yum would make again