Ceviche Tacos with Black Bean and Corn Salsa

Joy of Kosher
17Ingredients
470Calories
90Minutes

Ingredients

  • 2 tilapia fillets (medium)
  • 3 lemons
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • 1 jalapeno (diced, seeds removed)
  • 1/2 red onion (finely chopped)
  • 1/4 cup cilantro
  • 1 teaspoon oil
  • 1/2 onion (diced)
  • 2 garlic cloves (diced)
  • 2 corn (cobs of, or about 1 cup frozen kernels)
  • 15 ounces black beans (rinsed and drained)
  • 1 tablespoon red wine vinegar
  • 1 tablespoon olive oil
  • 2 avocados (for guacamole)
  • 8 corn tortillas
  • cooking spray
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NutritionView more

470Calories
Sodium31%DV740mg
Fat34%DV22g
Protein27%DV14g
Carbs23%DV68g
Fiber92%DV23g

PER SERVING *

Calories470Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat2.5g13%
Trans Fat
Cholesterol
Sodium740mg31%
Potassium1190mg34%
Protein14g27%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate68g23%
Dietary Fiber23g92%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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