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Celeriac Roasted Whole with Coriander and Olive Oil
EVERYDAY HEALTHY! EVERYDAY DELICIOUS!5Ingredients
3Hours
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. celeriac (washed and scrubbed well)
- 1 tsp. whole coriander seeds (lightly crushed)
- 1 1/2 tsp. flaky salt (such as Maldon)
- 3 Tbsp. olive oil
- lemon wedges (for garnish, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1060mg44% |
| Potassium550mg16% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C60% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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