Caution Flag Chicken Wings With Maple Bourbon Glaze

Hellmann's
8Ingredients
1500Calories
25Minutes

Ingredients

  • 3 pounds chicken wings
  • 1 tablespoon vegetable oil
  • 1/2 cup onions (chopped)
  • 1/2 cup pure maple syrup
  • 1/2 cup ketchup
  • 1/4 cup bourbon whiskey (or whiskey)
  • 1 teaspoon hot pepper sauce (optional)
  • 1/2 cup hellmann' or best food real mayonnais

Directions

  1. Cut tips off wings; cut wings in half at joint.
  2. Heat oil in medium saucepan over medium-high heat and cook onion, stirring occasionally, 5 minutes or until golden. Add syrup, ketchup, bourbon and hot pepper sauce. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 5 minutes or until sauce thickens slightly. Remove from heat. With wire whisk, stir in Hellmann's® or Best Foods® Real Mayonnaise until smooth.
  3. Grill or broil chicken wings, turning occasionally and brushing frequently with sauce, 15 minutes or until chicken is thoroughly cooked.
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NutritionView more

1500Calories
Sodium48%DV1160mg
Fat182%DV118g
Protein122%DV62g
Carbs12%DV36g
Fiber0%DV0g

PER SERVING *

Calories1500Calories from Fat1060
% DAILY VALUE*
Total Fat118g182%
Saturated Fat23g115%
Trans Fat0g
Cholesterol560mg187%
Sodium1160mg48%
Potassium760mg22%
Protein62g122%
Calories from Fat1060
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber0g0%
Sugars32g64%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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