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Ethan Teachman: "Tasty! Little mushy in the middle, would recommen…" Read More
8Ingredients
40Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium740mg31% |
| Potassium750mg21% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C180% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
Ethan Teachman 3 years ago
Tasty! Little mushy in the middle, would recommend adding a few minutes in the oven. Also added oregano, garlic powder, and dried basil for my flavor in the crust.
Shiri Garbinger 3 years ago
the crust didnt have much flavor other than that of cauliflower, was not super impressed
Alesi E. 4 years ago
The best cauliflower pizza I've found yet! My base was toasted, but still quite wet so I flipped it and let it bake for an extra 10-15 minutes before adding on the sauce. Worked out great!
Stacey 5 years ago
It’s was soggy. Wish I would have read the other reviews first so I could have prevented it. But even being soggy it was tasty. I added mushrooms, spinach and onion to mine.