Carrots with Caramelized Ginger

BON APPÉTIT
7Ingredients
Seconds
110Calories

Ingredients

US|METRIC
  • 16 ounces baby carrots (peeled, with some tops still attached)
  • 3 tablespoons butter (divided)
  • fine sea salt
  • 3 tablespoons honey (divided)
  • 6 slices peeled fresh ginger (cut into matchstick-size pieces)
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons Italian parsley leaves (fresh)
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    NutritionView More

    110Calories
    Sodium10% DV230mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories110Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium230mg10%
    Potassium210mg6%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A210%
    Vitamin C10%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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