Carrots With Shallots

FOOD HUNTER
9Ingredients
45Minutes

Ingredients

US|METRIC
  • 2 pounds carrots (peeled & cut into thick matchsticks)
  • 1 cup water
  • 1/4 pound shallots (thinly sliced)
  • 1/4 stick unsalted butter
  • 1/4 cup sage (chopped)
  • 1 tablespoon thyme (finely chopped)
  • 1/8 teaspoon grated nutmeg
  • pepper
  • salt
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