Carrot Zucchini Chocolate Muffins

THE SEASIDE BAKER
13Ingredients
55Minutes
150Calories

Ingredients

US|METRIC
  • 2 cups whole wheat flour
  • 1/2 cup flax seed meal
  • 2/3 cup sugar
  • 2/3 cup cocoa powder
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/4 cup coconut oil (melted, cooled or vegetable oil)
  • 4 eggs
  • 1 teaspoon vanilla
  • 1/2 cup buttermilk (or plain yogurt)
  • 1 cup shredded carrots
  • 1 cup shredded zucchini
  • 1 cup chocolate chips
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    NutritionView More

    150Calories
    Sodium8% DV180mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs7% DV21g
    Fiber16% DV4g
    Calories150Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol35mg12%
    Sodium180mg8%
    Potassium150mg4%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A15%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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