Carrot Cake Snack Bites

FOODISTA
10Ingredients
20Minutes
450Calories

Ingredients

US|METRIC
  • 2 1/4 cups shredded carrots
  • 3/4 cup medjool dates (about 10 large dates)
  • 2/3 cup coconut (shredded or flaked)
  • 1/2 cup walnuts
  • 1/2 cup sunflower seeds
  • 1 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 cup toasted sesame seeds (enough for 6 bites)
  • 1/8 cup shredded coconut (enough for 4 bites)
  • 1/8 cup chopped almonds (enough for 5 balls)
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    Made it

    Directions

    1. In a food processor, blend all the snack bite ingredients together.
    2. Scoop out tablespoons full of the batter and roll it into a ball.
    3. Roll the balls in sesame seeds, coconut, or chopped almonds for additional crunch. Use the listed optional ingredients to determine the amount of sesame seeds, coconut, or almonds you need.
    4. Store refrigerated.
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    NutritionView More

    450Calories
    Sodium2% DV55mg
    Fat45% DV29g
    Protein20% DV10g
    Carbs15% DV46g
    Fiber40% DV10g
    Calories450Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium55mg2%
    Potassium760mg22%
    Protein10g20%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber10g40%
    Sugars31g62%
    Vitamin A210%
    Vitamin C8%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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