Carpathian Mushroom Soup Recipe | Yummly
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Carpathian Mushroom Soup

COOKING TO ENTERTAIN
16Ingredients
40Minutes
250Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 30 grams porcini mushrooms
  • stock
  • 1 large carrot (finely chopped)
  • 1 onion (peeled and sliced in half)
  • 1 large potato (finely chopped)
  • 1 tablespoon flour (or more depending on how much oil is there)
  • 1 tablespoon oil (you can use butter instead, it's totally up to you)
  • 100 grams fresh mushroom
  • king oyster mushrooms
  • 1/2 cup dry pasta
  • orecchiette
  • small pasta
  • egg pasta
  • salt (to taste)
  • pepper (freshly cracked, to taste)
  • dill (optional, garnish)
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    NutritionView More

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    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol5mg2%
    Sodium480mg20%
    Potassium880mg25%
    Protein11g22%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A70%
    Vitamin C45%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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