Carnitas (Mexican Pulled Pork) Recipe | Yummly
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Carnitas (Mexican Pulled Pork)

OUR BEST BITES(1)
Chip: "A family favorite! Flavor is delicious, easy to m…" Read More
17Ingredients
85Minutes
45Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 3 3/4 pounds pork butt roast (boneless, sometimes called boneless pork shoulder or boneless picnic roast)
  • 2 water (+ cups, enough to cover the pork in the pot)
  • 1 yellow onion (or white, peeled and halved)
  • 5 cloves garlic (smashed and peeled)
  • 2 tablespoons lime juice (about 1 lime)
  • 2 tablespoons red wine vinegar
  • 1 teaspoon oregano
  • 1 teaspoon ground cumin
  • 2 salt (bay leaves, and pepper)
  • 1 orange
  • fresh lime
  • 1 sprig cilantro
  • white onion
  • avocado
  • pico de gallo
  • grated cheese
  • corn tortillas
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    NutritionView More

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    45Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories45Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium135mg6%
    Potassium105mg3%
    Protein<1g2%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C25%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Chip a year ago
    A family favorite! Flavor is delicious, easy to make.

    PlanShop