Carne Guisada

Homesick Texan
Carne Guisada
169
15
1290
70

Ingredients

  • 4 pounds chuck (or bottom round beef, cut into 1-inch cubes)
  • 4 tablespoons peanut oil
  • 1 onions (medium, diced, about 1 cup)
  • 5 cloves garlic (minced, about 1/4 cup)
  • 14 ounces diced tomatoes (or 3 fresh tomatoes, diced)
  • 2 jalapeno chilies (diced)
  • 2 serrano peppers (diced)
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 teaspoon oregano
  • 1/2 cup chopped cilantro
  • 1 bay leaf
  • 2 cups water
  • 12 ounces Mexican beer (dark, such as Negro Modelo)
  • 1 tablespoon flour (optional)
Read Directions

NutritionView more

1290Calories
Sodium13%DV320mg
Fat148%DV96g
Protein175%DV89g
Carbs4%DV12g
Fiber12%DV3g

PER SERVING *

Calories1290Calories from Fat860
% DAILY VALUE*
Total Fat96g148%
Saturated Fat34g170%
Trans Fat
Cholesterol300mg100%
Sodium320mg13%
Potassium1720mg49%
Protein89g175%
Calories from Fat860
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.