Caramelized Vidalia Onion Tart

PAULA DEEN
10Ingredients
90Minutes
910Calories

Ingredients

US|METRIC
  • 7 ounces refrigerated piecrusts
  • 1/4 cup butter
  • 5 vidalia onions (large, thinly sliced)
  • 2 tablespoons balsamic vinegar
  • 8 ounces cream cheese (softened)
  • 4 ounces goat cheese (softened)
  • 1 1/2 cups gruyère cheese (shredded, divided)
  • 2 egg yolks (lightly beaten)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
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    NutritionView More

    910Calories
    Sodium36% DV860mg
    Fat106% DV69g
    Protein57% DV29g
    Carbs14% DV42g
    Fiber16% DV4g
    Calories910Calories from Fat620
    % DAILY VALUE
    Total Fat69g106%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol275mg92%
    Sodium860mg36%
    Potassium380mg11%
    Protein29g57%
    Calories from Fat620
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A45%
    Vitamin C15%
    Calcium80%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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