Caramelized Scallops

Annie's Eats
Reviews(1)
Geri A.: "Excellent!!! Very delicious!! Will make again and…" Read More
Caramelized Scallops
10
310
25

Ingredients

  • 12 sea scallops (large)
  • 1 pinch kosher salt
  • ground black pepper (Freshly)
  • 4 tablespoons clarified butter
  • 1/2 cup white sugar (spread on a flat plate)
  • 1/2 cup dry white wine
  • 1 lemon (freshly squeezed)
  • 1 tablespoon parsley (finely chopped flat)
  • 8 chives
  • 1 tablespoon lemon zest
Read Directions

NutritionView more

310Calories
Sodium7%DV170mg
Fat22%DV14g
Protein18%DV9g
Carbs12%DV35g
Fiber8%DV2g

PER SERVING *

Calories310Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat8g40%
Trans Fat
Cholesterol50mg17%
Sodium170mg7%
Potassium250mg7%
Protein9g18%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber2g8%
Sugars29g58%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.