Caramelized Onion Pie for Easter Brunch {Powernap} Recipe | Yummly

Caramelized Onion Pie for Easter Brunch {Powernap}

THE NAPTIME CHEF
8Ingredients
85Minutes
700Calories

Ingredients

US|METRIC
  • 1 pie crust (in this case I used a Whole Foods frozen pie crust, but feel free to make your own if you have the time)
  • 1 red pepper (chopped, or any other vegetable you feel like!)
  • 2 onions (roughly chopped)
  • 2 garlic cloves (finely minced)
  • 4 eggs
  • 1 cup half & half
  • 2 cups monterey jack (shredded)
  • 1/3 cup Parmesan (grated, plus more for sprinkling)
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    NutritionView More

    700Calories
    Sodium34% DV810mg
    Fat75% DV49g
    Protein57% DV29g
    Carbs12% DV35g
    Fiber12% DV3g
    Calories700Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol290mg97%
    Sodium810mg34%
    Potassium380mg11%
    Protein29g57%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A40%
    Vitamin C70%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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