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Ingredients
US|METRIC
- 2 1/4 cups Pillsbury BEST All Purpose Flour
- 1 1/3 cups quick cooking oats
- 2/3 cup firmly packed light brown sugar
- 1 teaspoon ground cinnamon
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 cup cold butter (cut up)
- 5 cooking apples (medium, peeled, cored and thinly sliced)
- 14 ounces Eagle Brand Sweetened Condensed Milk
- 12 1/4 ounces Smucker's Caramel Flavored Topping (divided)
- 1 cup chopped walnuts
- vanilla ice cream
Directions
- HEAT oven to 350°F. Combine flour, oats, brown sugar, cinnamon, baking soda, salt and nutmeg in large bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Reserve 1 3/4 cups crumb mixture; press remaining crumb mixture onto bottom of an ungreased 13 x 9-inch baking pan. Bake 15 minutes.
- ARRANGE apples over partially baked crust. Mix sweetened condensed milk and 1/2 cup caramel topping until blended. Pour evenly over apples. Add walnuts to reserved crumb mixture; sprinkle over apple layer.
- BAKE 45 to 50 minutes or until apples are tender. Cool in pan on wire rack. Serve warm topped with vanilla ice cream and remaining caramel topping.
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NutritionView More
320Calories
Sodium10% DV240mg
Fat20% DV13g
Protein10% DV5g
Carbs16% DV47g
Fiber8% DV2g
| Calories320Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium240mg10% |
| Potassium |
| Protein5g10% |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars30g60% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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