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Ingredients
US|METRIC
5 SERVINGS
- salad
- salt
- 8 oz. pasta (whole grain penne, or other similar-sized pasta)
- 2 Tbsp. olive oil
- 3 cups cherry tomatoes (halved)
- 8 oz. mozzarella balls (fresh marinated, quartered)
- 2 oz. pork (or turkey pepperoni, about 1 cup sliced)
- 1/2 cup red onion (finely chopped)
- 1/2 cup fresh basil (thinly sliced)
- 1/2 cup grated Parmesan cheese (freshly)
- dressing
- 1/2 cup extra-virgin olive oil
- 1 lemon (large)
- 1/4 cup red wine vinegar
- 4 cloves garlic (minced)
- 1 tsp. italian seasoning
- 1 tsp. crushed red pepper flakes
- salt
- freshly ground black pepper
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium770mg32% |
| Potassium540mg15% |
| Protein24g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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