5Ingredients
290Calories
20Minutes

Ingredients

  • 1 pound small pasta (I used small shells)
  • 2 cups marinara sauce
  • 1/2 cup fresh basil (chopped, divided)
  • 1 cup diced tomatoes (seeded and)
  • 8 ounces fresh mozzarella
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NutritionView more

290Calories
Sodium37%DV890mg
Fat25%DV16g
Protein31%DV16g
Carbs7%DV22g
Fiber20%DV5g

PER SERVING *

Calories290Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat9g45%
Trans Fat
Cholesterol45mg15%
Sodium890mg37%
Potassium610mg17%
Protein16g31%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber5g20%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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