Ingredients

  • 1 head romaine lettuce
  • 1/2 cup cherry (/ grape tomatoes)
  • 1 avocado (small, chopped into chunks)
  • 1/4 cup extra-virgin olive oil (or more)
  • 1/2 cup fresh mozzarella (chopped)
  • 1 handful fresh basil
  • coarse sea salt
  • pepper (to taste)
  • 1/4 cup balsamic reduction (recipe mentioned above)
  • 1 French loaf (long crusted, cut into ¼ “ slices)
  • 2 cloves garlic
  • 3 tablespoons olive oil
  • 1/2 cup cherry (chopped, / grape / vine tomatoes)
  • 1/2 cup fresh mozzarella (cubed)
  • 1 avocado (small, cubed, optional)
  • basil (Handful of finely chopped / chiffonade)
  • 1/4 extra-virgin olive oil (or more cup)
  • 1/2 cup balsamic reduction
  • 1 teaspoon dried Italian herbs (mixed, optional)
  • salt
  • pepper
Read Directions

NutritionView more

330Calories
Sodium28%DV660mg
Fat43%DV28g
Protein16%DV8g
Carbs5%DV15g
Fiber32%DV8g

PER SERVING *

Calories330Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat6g30%
Trans Fat
Cholesterol15mg5%
Sodium660mg28%
Potassium650mg19%
Protein8g16%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber8g32%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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