Canned Salmon Casserole Recipe | Yummly
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Canned Salmon Casserole

FOOD.COM
13Ingredients
50Minutes
470Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 6 ounces egg noodles (dried)
  • 10 ounces cream of celery soup (undiluted)
  • 5 ounces evaporated milk
  • 1 tablespoon lemon juice
  • 1/2 onion (chopped)
  • 15 ounces salmon (skin, and bones removed)
  • 1 cup shredded cheddar cheese
  • 8 ounces green peas (baby, drained)
  • 1 teaspoon seasoning salt
  • 1/4 teaspoon white pepper
  • 1 teaspoon Creole seasoning
  • 1 cup cheese crackers (crushed)
  • 2 tablespoons margarine (melted)
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    NutritionView More

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    470Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories470Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat9g45%
    Trans Fat1g
    Cholesterol110mg37%
    Sodium500mg21%
    Potassium640mg18%
    Protein33g65%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A20%
    Vitamin C35%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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