Candied Bacon Baked Brie

BLACKBERRY BABE (3)
Taylor: "Delicious! My Brie was too runny, so I would have…" Read More
7Ingredients
40Minutes
330Calories

Ingredients

US|METRIC
  • 8 ounces brie (round)
  • 1/2 pound double smoked bacon (Farmland, diced)
  • 1/4 cup brown sugar
  • 1 tablespoon rice vinegar (check asian aisle)
  • 1 tablespoon maple syrup
  • 1 pinch black pepper
  • 1 pinch cayenne pepper (optional)
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    NutritionView More

    330Calories
    Sodium23% DV560mg
    Fat43% DV28g
    Protein24% DV12g
    Carbs3% DV9g
    Fiber0% DV0g
    Calories330Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol65mg22%
    Sodium560mg23%
    Potassium150mg4%
    Protein12g24%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber0g0%
    Sugars8g16%
    Vitamin A6%
    Vitamin C0%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Taylor 2 years ago
    Delicious! My Brie was too runny, so I would have altered the time a little.
    Kathy K. 2 years ago
    OMG!!!! Awesome ! I doubled the maple syrup. Replaced rice vinegar with balsamic and doubled the dose of cayenne and pepper. It is soooooo good!
    Becky V. 3 years ago
    Loved this recipe and so did our friends, it was the hit of the appetizers at the party we attended! I added chopped pecans and bumped up the maple syrup...was something I will continue to make for parties! Thank you!