Canadian-Style Bacon Pitas

Pork
Canadian-Style Bacon Pitas
0
10
360
35

Description

Change your sandwich routine with this colorful pita. Serve with fresh fruit salad.

Ingredients

3/4 pound Canadian bacon (24 slices)
1 cup broccoli (sliced)
1 cup cauliflower (sliced)
1 cup celery (sliced)
1/2 cup green onions (sliced)
1 cup mushrooms (sliced)
1/2 cup green onions (sliced)
1/4 teaspoon summer savory (dried)
4 pita bread rounds (halved)
1/3 cup cheddar cheese (shredded)

Directions

1Slice Canadian-style bacon into 24 slices, 1/4-inch thick each. Place on rack in broiler pan. Broil 5 inches from heat for 6-8 minutes, turning once.
2Meanwhile cook broccoli, cauliflower and celery in boiling salted water 2 minutes; drain thoroughly. Stir in mushrooms, green onion and summer savory.
3Place 3 slices Canadian-style bacon in each pita bread half. Spoon an equal amount of vegetable mixture into each bread half; sprinkle each with 2 teaspoons cheese.
4Place sandwich halves on a baking sheet; cover tightly with aluminum foil. Bake at 350 degrees F. for 5-10 minutes or until heated through.
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NutritionView more

360Calories
Sodium68%DV1620mg
Fat17%DV11g
Protein57%DV29g
Carbs14%DV41g
Fiber28%DV7g

PER SERVING *

Calories360Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat3.5g18%
Trans Fat
Cholesterol50mg17%
Sodium1620mg68%
Potassium760mg22%
Protein29g57%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber7g28%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.