Campbell's Kitchen Skillet Beef and Macaroni

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8Ingredients
Calories
35Minutes

Ingredients

  • 1 pound ground beef
  • 2 stalks celery (diced)
  • 1/2 teaspoon dried oregano leaves, crushed
  • 10 3/4 ounces Campbell's Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
  • 1 cup Pace Picante Sauce
  • 8 ounces whole kernel corn, drained
  • 1 cup elbow macaroni, cooked and drained
  • shredded cheddar cheese
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