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5Ingredients
5Minutes
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Ingredients
US|METRIC
2 SERVINGS
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Directions
- Toast seven-grain bread; spread one side of each slice with honey mustard. Layer ham on two slices of bread. Top with provolone cheese and lettuce leaves. Add remaining bread; cut into quarters and serve.
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Reviews(2)
Joe Gette 10 months ago
Was delicious
Used smoked Turkey and crispy bacon instead of ham, also subbed fresh cottage rustic white bread and regular yellow mustard. Added sliced pickles, tomato, red onion, and plenty of Mayo on both slices of bread. Also used cheddar cheese. Whole family, and our yellow lab loved it!!! ‘Left off pickles and onions on our dogs sandwich, FYI’.
Other then those minor changes, DELICIOUS!!! I’ve always wanted to try to make a ham sandwich, but was to intimidated to try. Will make again.
Rub Kar 4 years ago
Pretty good
Put Canadian bacon in and did not use honey mustard. I used yellow mustard