Cajun-Style Spiced Pork Chops Recipe | Yummly
Smart Thermometer
Meal Planning
Recipes
Articles
Thanksgiving
Saved Recipes
More Tools
Download the Yummly App
About Yummly
Privacy
Terms and Conditions
Copyright
Interest-Based Ads
Do Not Sell My Personal Information

®/™©2022 Yummly. All rights reserved.

Part of

Cajun-Style Spiced Pork Chops

PORK
10Ingredients
20Minutes
Read Directions
Add to Meal Planner
Cajun-Style Spiced Pork Chops
Add to Meal Planner

Description

Bring on the grilling season! These spicy thick chops are a great way to get family to the dinner table. Also good on camping trips. Serve with Roasted Potato Dippers and grilled summer squash.

Ingredients

US|METRIC
4 SERVINGS
  • 6 bone-in ribeye (rib) pork chops (1 1/2-inch thick)
  • 1 Tbsp. paprika
  • 2 1/2 tsp. salt
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • 1 tsp. cayenne
  • 3/4 tsp. white pepper
  • 3/4 tsp. black pepper
  • 3/4 tsp. dried thyme
  • 3/4 tsp. oregano
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Mix all ingredients except pork and store in an airtight container. Rub chops with rub. Prepare medium-hot fire and grill chops over indirect heat for 6-8 minutes on each side, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.
    Discover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better