Ingredients

  • 1 pound shrimp (peeled and deveined)
  • 4 tablespoons butter (divided)
  • 6 ounces ham (tasso, diced into small cubes)
  • 1 teaspoon garlic
  • 1/4 cup sliced green onions
  • 1/2 cup vegetable broth
  • 1/2 cup dry white wine
  • 2 tablespoons worcestershire sauce
  • 1/2 cup heavy cream
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon fresh thyme leaves
  • 1 tablespoon fresh lemon juice
  • salt
  • pepper
  • 4 cups corn grits (prepared yellow, or polenta)
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NutritionView more

540Calories
Sodium66%DV1590mg
Fat55%DV36g
Protein67%DV34g
Carbs9%DV27g
Fiber12%DV3g

PER SERVING *

Calories540Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat18g90%
Trans Fat
Cholesterol275mg92%
Sodium1590mg66%
Potassium850mg24%
Protein34g67%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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