13Ingredients
910Calories
30Minutes

Ingredients

  • 8 ounces fettuccine pasta
  • 1 tablespoon olive oil
  • 1 pound shrimp (medium-sized, shelled and deveined)
  • 2 tablespoons cajun seasoning
  • 1/2 pound andouille sausage (sliced into 1/4 inch circles)
  • 1 small yellow onion (diced)
  • 2 cloves garlic (minced)
  • 1/4 cup chicken stock
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 2 teaspoons black pepper
  • 1/4 teaspoon cayenne pepper
  • parsley (Minced)
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NutritionView more

910Calories
Sodium40%DV970mg
Fat86%DV56g
Protein100%DV51g
Carbs17%DV51g
Fiber12%DV3g

PER SERVING *

Calories910Calories from Fat500
% DAILY VALUE*
Total Fat56g86%
Saturated Fat26g130%
Trans Fat
Cholesterol335mg112%
Sodium970mg40%
Potassium650mg19%
Protein51g100%
Calories from Fat500
% DAILY VALUE*
Total Carbohydrate51g17%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
This was amazing! I made homemade fettuccine which soaked up a lot of the sauce, yum!! It was pretty spicy but with a good white wine it was perfect!