Cajun Coffee Chuck Roast Recipe | Yummly

Cajun Coffee Chuck Roast

KITCHENAID(3)
JB Barron B.: "Awsome flavor profile" Read More
17Ingredients
10Minutes
50Calories
Read Directions
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Cajun Coffee Chuck Roast

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Ingredients

US|METRIC
5 SERVINGS
  • 1/4 cup coffee grounds (coffee concentrate)
  • 1 Tbsp. lemon pepper seasoning
  • 1 Tbsp. light brown sugar (packed)
  • 1 Tbsp. cornstarch
  • 1 tsp. chili powder (ground)
  • 1 tsp. cumin
  • 1 tsp. paprika
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • 1 tsp. kosher salt
  • 1 tsp. dried oregano
  • 1 tsp. dried thyme
  • 1/2 tsp. ground pepper
  • 1/4 tsp. ground cayenne pepper
  • 1/4 cup beef broth
  • 3 lb. boneless chuck eye roast
  • 1 Tbsp. canola oil
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    Directions

    1. To a blender or food processor, add all the ingredients from the coffee grounds through the cayenne pepper. Blend well for 30 sec.
    2. In a large skillet over medium heat, add canola oil.
    3. Add 1/2 of seasoning rub to one side of chuck roast, pressing into the meat. Place meat, seasoned side down onto the hot pan.
    4. Sear for 3 min. adding remainder of seasoning to bare side of chuck roast. Flip roast and sear other side another 3 min.
    5. Add roast to a 4-quart or larger crock pot. Add beef broth to crock pot, secure lid and turn to high. Cook for 5 hours, meat should be tender and shred easily with 2 forks. Serve with extra drippings.
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    NutritionView More

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    50Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories50Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium530mg22%
    Potassium60mg2%
    Protein<1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A10%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Reviewer Profile Image
    JB Barron B. 5 years ago
    Awsome flavor profile
    Reviewer Profile Image
    Bowling 5 years ago
    This was quite good. We had it in the crock pot on low for 8 hrs, and it wasn't dry at all. The only thing was that I added the rub after searing because when I tried to sear with the rub, the only thing that got seared was the rub itself.
    Reviewer Profile Image
    Emma P. 5 years ago
    EXTREMELY dry to the point that it's inedible. This was a waste of the beef I had. The rub was good but the instructions for cooking the meat are WAY off. I would try cooking it on low for less time.

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