Cajun Blackening Seasoning

FLAVOR MOSAIC (3)
Smith: "The seasoning was good. my husband made it with s…" Read More
8Ingredients
5Minutes
25Calories

Ingredients

US|METRIC
  • 1 1/2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried thyme (ground)
  • 1 teaspoon ground black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon salt (optional. I leave it out.)
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    NutritionView More

    25Calories
    Sodium25% DV590mg
    Fat1% DV0.5g
    Protein2% DV1g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories25Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium590mg25%
    Potassium125mg4%
    Protein1g2%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A30%
    Vitamin C6%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Smith 4 months ago
    The seasoning was good. my husband made it with shrimp Alfred. but I'm not a fan of shrimp Alfredo.
    RJ Hampton 6 months ago
    I made this to season my creole Cajun chicken pasta. Marinating now. Easy to make. We will see how it goes.
    Jazzy Mami a year ago
    Perfect on pork! Can’t wait to try it on fish! Make extra because it’s going to be your go-to Cajun seasoning!