Cabernet Filet Mignon Steak Recipe | Yummly

Cabernet Filet Mignon Steak

WHAT'S COOKING AMERICA(4)
M: "Fantastic Definitely make it again soon" Read More
4Ingredients
35Minutes
660Calories
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Ingredients

US|METRIC
  • 12 ounces filet mignon (thick, Beef Tenderloin steaks)
  • 1/2 cup wine (cabernet)
  • 2 tablespoons butter
  • olive oil
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    NutritionView More

    660Calories
    Sodium7% DV170mg
    Fat80% DV52g
    Protein63% DV32g
    Carbs1% DV2g
    Calories660Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol145mg48%
    Sodium170mg7%
    Potassium570mg16%
    Protein32g63%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber
    Sugars<1g2%
    Vitamin A8%
    Vitamin C
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(4)

    M 4 months ago
    Fantastic Definitely make it again soon
    Alex Borden 7 months ago
    Super simple. Super great!
    Nicholas Knight a year ago
    Sauce was amazing - process was fast steak came out a little too rare so I cooked it a bit longer and wow - will try again
    janet smith a year ago
    Perfect! My family loved it. Thank you so much!

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