Ingredients

  • 1 head cabbage
  • 1/3 cup onion
  • 2 teaspoons garlic
  • salt
  • pepper
  • 1/4 cup water
  • 1/2 cup water (on the bottom.)
Read Directions

NutritionView more

70Calories
Sodium10%DV240mg
Fat0%DV0g
Protein6%DV3g
Carbs5%DV15g
Fiber24%DV6g

PER SERVING *

Calories70Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium240mg10%
Potassium620mg18%
Protein3g6%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber6g24%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
I added turkey link sausage and it was fabulous!
Emily 3 Dec 2017
Simple quick recipe. I made with red cabbage and red onion for a beautiful purple dish.