Ingredients

  • 28 ounces crushed tomatoes
  • 1 onion (medium, diced)
  • 3 stalks celery (diced)
  • 3 medium carrots (diced)
  • 1 head cabbage (shredded)
  • 14 1/2 ounces green beans
  • 12 ounces sweet yellow corn
  • 15 ounces pinto beans
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NutritionView more

140Calories
Sodium11%DV270mg
Protein16%DV8g
Carbs10%DV29g
Fiber36%DV9g

PER SERVING *

Calories140Calories from Fat
% DAILY VALUE*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium270mg11%
Potassium1120mg32%
Protein8g16%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber9g36%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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