12
80
45

Ingredients

  • 3 cups green cabbage (finely shredded)
  • 1 1/2 cups rice (long-grain, like basmati)
  • 1 onions (large, thinly sliced)
  • 2 tomatoes (finely chopped)
  • 2 sprigs curry leaves
  • 1 inch ginger (knob of, grated to a paste)
  • 2 teaspoons canola oil
  • 3 cups water
  • 2 teaspoons garam masala
  • 1 teaspoon chili powder
  • 1/4 teaspoon ground turmeric
  • salt (to taste)
Read Directions

NutritionView more

80Calories
Sodium5%DV110mg
Fat2%DV1.5g
Protein4%DV2g
Carbs5%DV15g
Fiber8%DV2g

PER SERVING *

Calories80Calories from Fat10
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium110mg5%
Potassium190mg5%
Protein2g4%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.