CHRISTMAS “ICE CREAM” CONE CAKES

Irish Baking Adventures
14Ingredients
530Calories
35Minutes

Ingredients

  • 175 grams softened butter
  • 175 grams self raising flour
  • 175 grams caster sugar
  • 1/2 teaspoon baking powder
  • 3 large eggs
  • 1/2 teaspoon vanilla extract (or paste)
  • icing (Red & green, colouring paste)
  • 12 wafer (cup cornets)
  • 175 grams butter
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons milk
  • 350 grams icing sugar (sifted)
  • icing (Green, colouring paste)
  • sprinkles (Christmas, for decoration)
Read Directions

NutritionView more

530Calories
Sodium11%DV270mg
Fat45%DV29g
Protein8%DV4g
Carbs22%DV66g
Fiber3%DV<1g

PER SERVING *

Calories530Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat17g85%
Trans Fat
Cholesterol125mg42%
Sodium270mg11%
Potassium70mg2%
Protein4g8%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate66g22%
Dietary Fiber<1g3%
Sugars50g100%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User