Ingredients

  • 4 1/2 cups butternut squash (chopped)
  • 3 cloves garlic
  • 1 tablespoon olive oil
  • 1 tablespoon mascarpone
  • 1 teaspoon oregano
  • 1 tablespoon parmesan
  • 1 5/8 pounds gnocchi
  • 3 1/2 ounces pancetta (smoked)
  • 7 sage leaves
  • salt
  • pepper
Read Directions

NutritionView more

470Calories
Sodium47%DV1130mg
Fat9%DV6g
Protein27%DV14g
Carbs32%DV95g
Fiber36%DV9g

PER SERVING *

Calories470Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat2g10%
Trans Fat
Cholesterol15mg5%
Sodium1130mg47%
Potassium860mg25%
Protein14g27%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate95g32%
Dietary Fiber9g36%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User