Ingredients

  • 1 quart buttermilk
  • 10 chicken pieces (drum sticks, breast, thighs)
  • 3 eggs
  • 1/3 cup water
  • 4 cups all purpose flour
  • 1 teaspoon kosher salt
  • 2 teaspoons pepper
  • 2 teaspoons paprika
  • 1 ranch dressing mix (packed of dry, 1 oz or 3 TB of my DIY Ranch mix)
  • peanut oil (for frying)
  • salt
  • pepper
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NutritionView more

970Calories
Sodium44%DV1060mg
Fat57%DV37g
Protein110%DV56g
Carbs33%DV98g
Fiber20%DV5g

PER SERVING *

Calories970Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat10g50%
Trans Fat
Cholesterol285mg95%
Sodium1060mg44%
Potassium930mg27%
Protein56g110%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate98g33%
Dietary Fiber5g20%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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