Butter Cookie Cheesecake with Salted Butter Caramel Recipe | Yummly

Butter Cookie Cheesecake with Salted Butter Caramel

Read Directions
Add to Meal Planner

Add to Meal Planner


When your sweet tooth is talking and you need something rich, decadent and creamy, then this recipe for Butter Cookie Cheesecake with Salted Butter Caramel will not only satisfy the sweet tooth, it also will create your own personal heaven. This rich recipe combines dark brown sugar with cream cheese for a hearty and succulent cheesecake. Add to that a crunchy butter cookie crumb crust and a dreamy caramel sauce, this is the perfect party pleaser.


  • 200 grams butter cookies
  • 70 grams butter
  • 50 grams sugar
  • 100 grams dark brown sugar
  • 600 grams cream cheese
  • 3 eggs
  • 1 tablespoon vanilla sugar
  • 100 grams sugar
  • water (1 tbps.)
  • 125 milliliters whipping cream
  • 30 grams salted butter
  • 4 butter cookies
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner


    1. Cheesecake Preparation:
    2. In a bowl, crush the butter cookies into small, coarse crumbs.
    3. Melt the butter in a bowl in the microwave.
    View 19 More StepsDiscover more recipes from Chloé Delice

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started