Burrata Pizza with salami, Olives, and Capers.

INSIDE THE RUSTIC KITCHEN
11Ingredients
28Minutes
400Calories

Ingredients

US|METRIC
  • 00 flour (3 1/3 cups, 400g, plus extra for dusting)
  • 11 7/8 fluidounces warm water
  • 3 tablespoons olive oil
  • 7 ounces burrata
  • 4 1/4 ounces salami
  • 1 tablespoon capers
  • 12 black olives (halved)
  • 6 tablespoons passata (pureed tomatoes)
  • 1 teaspoon dried oregano
  • salt
  • pepper
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    400Calories
    Sodium49% DV1170mg
    Fat48% DV31g
    Protein35% DV18g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories400Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol80mg27%
    Sodium1170mg49%
    Potassium260mg7%
    Protein18g35%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A4%
    Vitamin C6%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.