Buona Fortuna! Prosecco and Pomegranate Sparklers

Foodista
4Ingredients
180Calories
20Minutes

Ingredients

  • 32 ounces pomegranate juice
  • 1/4 cup sugar (you can double if you would like it sweeter)
  • 1 bottle prosecco
  • pomegranate seeds

Directions

  1. 1. Add pomegranate juice and sugar to a small saucepan and simmer over medium low heat. Simmer until reduced until about 1/3. (You want the juice thickened but not too syrupy.) Allow to cool.
  2. 2. For the cocktail, pour a bit of the pomegranate syrup into a champagne flute. Top with prosecco and add a few pomegranate seeds as garnish! (You can coat the rim of the glass with (red) sugar for a festive touch!)
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NutritionView more

180Calories
Sodium1%DV20mg
Fat0%DV0g
Protein0%DV0g
Carbs15%DV44g
Fiber0%DV0g

PER SERVING *

Calories180Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat
Trans Fat
Cholesterol
Sodium20mg1%
Potassium510mg15%
Protein0g0%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate44g15%
Dietary Fiber0g0%
Sugars43g86%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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