Buffalo Chicken Tacos

Knorr
8Ingredients
250Calories
20Minutes

Ingredients

  • 1 package knorr rice side buffalo chicken
  • 12 ounces chicken tenders (or nuggets, prepared according to package directions)
  • 2 red bell pepper, sliced
  • 1 onions (medium, thinly sliced)
  • 1 teaspoon chili powder
  • 2 1/2 tablespoons cayenne pepper sauce
  • 8 corn tortillas (6-in., or flour tortillas, heated)
  • 1 tablespoon vegetable oil

Directions

  1. Prepare Knorr® Rice Sides™ - Buffalo Chicken according to package directions.
  2. Meanwhile, heat oil in 12-inch nonstick skillet over medium-high heat and cook peppers with onion, stirring frequently, until vegetables are tender, about 6 minutes. Stir in lime juice and cook 1 minute.
  3. Toss hot chicken with cayenne pepper sauce. Evenly divide rice, vegetables and chicken onto tortillas and fold taco-style. Serve, if desired, with your favorite taco toppings.
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NutritionView more

250Calories
Sodium15%DV360mg
Fat11%DV7g
Protein41%DV21g
Carbs8%DV25g
Fiber16%DV4g

PER SERVING *

Calories250Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat0g
Cholesterol55mg18%
Sodium360mg15%
Potassium470mg13%
Protein21g41%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber4g16%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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