- 1 pound ground chicken breast
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 tablespoon italian seasoning
- 1/4 cup buffalo wing sauce
- 1/2 cup parmesan cheese
- 2 ounces sharp cheddar cheese
- buffalo wing sauce
- bacon ranch dressing
- 6 whole wheat buns
|Calories220Calories from Fat130|
|% DAILY VALUE|
|Calories from Fat130|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Rachael 22 Nov 2018
these were great! Tweaked recipe a tad and added gluten free bread crumbs!! love this recipe!
Lindsey Cousins 12 Feb 2018
Loved this recipe! Super simple to make and tasted delicious! I added some crispy jalapeños and it added just enough texture for perfection!
Kevin E 12 Feb 2018
These turned out great. Used plain ranch and toasted the buns. Used a spicier buffalo sauce inside the chicken to give it a kick as well.
Kennedy 9 Jul 2017
These turned out great- I made them dairy free by swapping the cheese and ranch for non dairy versions. I did these on the grill following the directions and they were cooked perfectly!
Ugnė Šateikytė 9 Jun 2017
Changed up the recipe a little bit, skipped the buns & added feta cheese instead of cheddar came out super delicious!
Tina J. 15 Apr 2016
I thought this was pretty good. I liked that there wasn't any breadcrumbs but was worried they wouldn't stick together. They did though. They weren't too spicy either. There is quite a bit of sodium though so they are a once in awhile treat.