Buffalo Oyster Mushrooms

HOT FOR FOOD
35Ingredients
40Minutes
1820Calories

Ingredients

US|METRIC
  • 1/2 cup milk (unsweetened non-dairy, almond or soy work best)
  • 1/2 cup water
  • 3/4 cup flour (all-purpose, can sub gluten-free rice flour)
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground pepper
  • 2 cups all purpose flour
  • 1 tablespoon sea salt
  • 1 tablespoon chili powder
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon ground pepper
  • 1 teaspoon ground sage
  • 1 teaspoon ground coriander
  • 1 teaspoon smoked paprika
  • 1 teaspoon celery salt
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon spice (ground all-)
  • 1 cup aioli (wildwood zesty garlic, or vegan mayonnaise of your choice)
  • 2 teaspoons apple cider vinegar
  • 1 teaspoon onion powder
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon ground pepper
  • 1 tablespoon dill (finely chopped)
  • 1 tablespoon chopped parsley (finely)
  • 1 tablespoon chives (finely chopped)
  • 3 cups vegetable oil (for deep frying)
  • buffalo
  • hot sauce
  • pickle slices
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    NutritionView More

    1820Calories
    Sodium91% DV2180mg
    Fat255% DV166g
    Protein24% DV12g
    Carbs25% DV76g
    Fiber20% DV5g
    Calories1820Calories from Fat1490
    % DAILY VALUE
    Total Fat166g255%
    Saturated Fat12g60%
    Trans Fat5g
    Cholesterol<5mg1%
    Sodium2180mg91%
    Potassium340mg10%
    Protein12g24%
    Calories from Fat1490
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A25%
    Vitamin C10%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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