- 1 1/2 pounds chicken (cubed)
- 3/4 cup ranch dressing
- 3/4 cup buffalo sauce (more if you like spice)
- 1 can cream of chicken soup
- 1 pound frozen hash browns (shredded)
- 2 cups cheese (cheddar, cheese, divided)
- chives (optional)
|Calories340Calories from Fat200|
|% DAILY VALUE|
|Calories from Fat200|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
reed 19 hours ago
This was really good my husband went for 3rd's. It was very easy to make just mix everything together and put in a baking dish, and that goes for easy clean up too. Will definently make this again.
Kim a month ago
Was great but a little too spicy. Next time less hot sauce but I’m gonna use a bit of blue cheese dressing.
DiNe P. 6 months ago
Simple to make and delicious if you're a buffalo wing lover!!
Kathleen Baker 9 months ago
Super easy to make and we loved the buffalo chicken wing flavor. Next time I think I will either cut the amount of Chicken Soup in half or add more hash browns.
Autrey 9 months ago
terrible. hated it. straight into the trash.
N'kechi Glover 9 months ago
Awesome!! I did exactly what the recipe said to do and it turned out wonderful and a very good blend of tease
Shannon 9 months ago
Turned out really good. I did exactly as the recipe called for. Husband likes chicken thighs so I used that. The times were pretty on point. As for taste, it definitely has that buffalo chicken taste, but the ranch and cheese tame the buffalo kick just enough to where you can eat more without killing your mouth (and your booty later). It'll probably be another recipe I make again.
Jeanna 9 months ago
Family loved it. super easy recipe. will make again
Rebecca DeNight 10 months ago
Very tasty. We didn't have hashbrowns so we used tater tots.
Suits a year ago
picky eaters loved it
Bonnette McNichol Lepley 2 years ago
I used precooked chicken and cut the hot sauce by a 1/4 cup as I don't like really spicy things and we all enjoyed this. I cooked it 40 minutes since my chicken was already cooked. My kids also used the leftovers as a dip. Easy to make recipe too.
Opal Chase 3 years ago
Tasted awesome. My husband asked to make sure fixed it again. Made as recipe stated besides the chives.