Buddha Bowl with Peanut Dressing Recipe | Yummly
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Buddha Bowl with Peanut Dressing

AUBREY'S KITCHEN
15Ingredients
37Minutes
450Calories
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Buddha Bowl with Peanut Dressing
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups cooked barley (Or, any grain of choice, ex: rice, farro)
  • 1/3 cup edamame (shelled)
  • 1/2 cup purple cabbage (shredded, slices thinly or cut on mandolin)
  • 1/2 red bell pepper (cut into thin strips)
  • 1 large carrot (grated or spiral cut)
  • 1/2 avocado (sliced or chopped to desired size)
  • 1/3 cucumber (slices into thin rounds)
  • 1/2 tsp. black sesame seeds (Optional – Garnish)
  • 1/2 cup creamy peanut butter (unsweetened)
  • 1/4 tsp. fresh ginger (pressed, minced or grated)
  • 1 garlic clove (pressed, minced or grated)
  • 2 Tbsp. Sriracha
  • 1/2 cup rice wine vinegar
  • 2 tsp. honey (optional)
  • peanut butter (optional)
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    Directions

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    NutritionView More

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    450Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories450Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol0mg0%
    Sodium340mg14%
    Potassium690mg20%
    Protein15g
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber9g36%
    Sugars12g
    Vitamin A70%
    Vitamin C50%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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