Ingredients

  • pepper
  • salt
  • 1 1/2 pounds Brussels sprouts (trimmed)
  • 1 tablespoon extra-virgin olive oil
  • 4 ounces pancetta (cut into thin strips)
  • 1 onion (thinly sliced)
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NutritionView more

80Calories
Sodium11%DV270mg
Fat3%DV2g
Protein12%DV6g
Carbs3%DV10g
Fiber16%DV4g

PER SERVING *

Calories80Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0g0%
Trans Fat
Cholesterol5mg2%
Sodium270mg11%
Potassium460mg13%
Protein6g12%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber4g16%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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