Brussels Sprout Blueberry Salad with Poppy Seed Dressing (Low Carb, Gluten-Free)

Wholesome Yum
10Ingredients
250Calories
10Minutes

Ingredients

  • 3 cups brussels sprouts (shredded)
  • 1 avocado (medium, cubed)
  • 1 cup blueberries
  • 1/3 cup gorgonzola cheese (crumbled)
  • 1/3 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 1/2 teaspoon poppy seeds
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon black pepper
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NutritionView more

250Calories
Sodium20%DV470mg
Fat26%DV17g
Protein12%DV6g
Carbs7%DV22g
Fiber28%DV7g

PER SERVING *

Calories250Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat4g20%
Trans Fat
Cholesterol15mg5%
Sodium470mg20%
Potassium580mg17%
Protein6g12%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber7g28%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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