- 6 slices bacon (nitrate free, such as Applegate brand, cooked, oil patted off, and crumbled)
- 2 teaspoons olive (extra virgin, or avocado oil)
- 1/2 red onion (small, sliced very thin)
- 2 pounds brussel sprouts (trimmed & halved)
- 6 garlic cloves (minced)
- sea salt
- freshly ground black pepper
|Calories200Calories from Fat120|
|% DAILY VALUE|
|Calories from Fat120|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Brophy 14 Feb
It turned pretty good
Morgan Hacker 5 Dec 2018
I kept some of the grease from the bacon & sautéed the Brussels sprouts, red onion & garlic in the grease- yumm!
MasterChef 12 Nov 2018
Had to add water to cook the Brussel sprouts more
HJ Baker 11 Nov 2018
Easy and delish, used broth instead of oil
Mike 1 Nov 2018
Quite well I used the bacon fat instead of olive oil
Rachel Ramstad 22 Oct 2018
very good. very easy.
Laurel Repski 14 Oct 2018
This was very delicious and enjoyed by all!
Debra H. 8 Oct 2018
love this recipe. 2 thumbs up.
Oliver 3 Oct 2018
Great! Very simple to make.
Ashley 23 Sep 2018
Anything with bacon is good in my books!! I enjoyed the spin on brussel sprouts
Justyna Starling 10 Sep 2018
Delicious this will be in the dinner rotation
Stephanie Selman 6 Aug 2018
Amazing! I substitute the bacon for turkey bacon and added some maple syrup at the end for an added sweetness. Delicious!
Tonia 25 Jul 2018
Awesome Very tasty, healthier with turkey bacon !
Steven N. 18 Apr 2018
Turned out great! The maple from the bacon took away the bitterness of the sprouts
Shavon 17 Apr 2018
Amazing! I used the same pan I cooked the bacon in (along with a bit of the leftover grease) to cook the Brussel sprouts. Added more become flavor!
. 24 Jan 2018
I substituted the bacon for Italian sausage. I should’ve put the sausage to cook before the Brussel sprouts. And cooked it a little longer to reduce the bitterness of the Brussel sprouts. It turned out fine.
Valadez 11 Oct 2017
Good, will crisp the bacon first next time
George Macfarlane 2 Sep 2017
Tasty and easy, will definitely make it again
Dan Shaughnessy 6 Aug 2017
Turned out awesome!! Im gonna drain the bacon grease next time but still great??👍👍
Catriona A. 31 Dec 2015
Delicious. Made this to go with Christmas dinner and everyone loved it. I used 2 cloves of garlic instead of 6 and that was plenty for us.