11Ingredients
20Minutes
260Calories

Ingredients

US|METRIC
  • 5 tomatoes (seeded and chopped small)
  • 1/4 cup extra virgin olive oil
  • 3 cloves garlic (finely minced)
  • 1 tablespoon balsamic vinegar
  • 1/8 cup fresh basil leaves (chopped)
  • 1/2 teaspoon basil (flakes, the dry spice)
  • 1/4 cup onions (finely chopped, I used a food processor to make them fine but NOT pureed)
  • 1/2 teaspoon salt
  • 1 pinch pepper
  • fresh Parmesan cheese (grated)
  • baguette (sliced diagonally and toasted)
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    NutritionView More

    260Calories
    Sodium21% DV510mg
    Fat28% DV18g
    Protein8% DV4g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories260Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium510mg21%
    Potassium550mg16%
    Protein4g8%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A35%
    Vitamin C50%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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